JACOB’S CREEK SPARKLING CHARDONNAY PINOT NOIR, AUSTRALIA

COLOUR
Mid straw green with a fine gas bead and persistent mousse.

BOUQUET
The refreshing lemon citrus aromas of Chardonnay are in harmony with the red
currant characters of Pinot Noir.

PALATE
Generous citrus fruit flavours are enhanced with creamy nutty yeast characters
providing both richness and structure. The wine finishes soft, crisp and clean.

SERVING SUGGESTION
Serve chilled. Enjoy on its own or with food. It is particularly nice with a soft
white cheese.

AWARDS
Various blends have won the following awards in the past year:
Gold medal: 2014 China Wine & Spirits Awards Best Value
Silver medal: 2013 Sommelier Challenge – USA
Silver medal: 2013 China Wine & Spirits Awards
Silver medal: 2013 Critics Challenge International Wine Competition
Silver medal: 2013 Korea Wine Challenge
Silver medal: 2013 San Francisco International Wine Competition
Silver medal: 2013 Los Angeles International Wine Competition – USA
Silver medal: 2013 Tasters Guild International Wine Judging
Bronze medal: 2014 Sydney Royal Wine Show (Class 52)
Bronze medal: 2013 National Wine Show of Australia (Class 56)
Bronze medal: 2013 Hong Kong International Wine & Food Competition
Bronze medal: 2013 Australia Sparkling Wine Show (Class 1)
Bronze medal: 2013 Royal Melbourne Wine Awards (Class 3)
Bronze medal: 2013 Royal Adelaide Wine Show (Class 59)
Bronze medal: 2013 International Wine & Spirit Competition
Bronze medal: 2013 Rutherglen Wine Show (Class 305)
Bronze medal: 2013 China Wine Challenge
Bronze medal: 2013 Finger Lakes International Wine Competition