All the richness and the diversity of the terroirsin the Rhône Valley, from Avignon to Vienna, are expressed in our delicious Côtes-du-Rhône.
Pale gold colour with green highlights. Its nose is expressive and fresh with floral hints combined with fruity aromas of apple and peach. On the palate, it is well-balanced and fresh.
Best served chilled between 10 and 12°C. It is perfect on its own, with shellfish and seafood or with goat cheese. Best young, this wine can be cellared for 2 to 3 years.