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BRANCOTT ESTATE SAUVIGNON BLANC, MARLBORO, NEW ZEALAND

A well-balanced wine with the palate weight, sweet fruit flavours and the crisp acidity usually associated with this style.

TASTING NOTES

Lemon and pink grapefruit

    AROMA AND PALATE

This wine has sweet ripe fruit characters with a delightful mix of citrus, floral, pear and tropical fruit and a crisp nettle highlight.

This powerful wine is almost pungent in its intensity with full fruit flavours across the spectrum, from ripe tropical fruit to lush pink grapefruit.

Plate of barbecue prawns

ENJOY WITH

This wine can be matched with barbecued prawns or salmon and poached white fish with fresh green salads containing parsley, pepper or lemon. Mediterranean and Turkish dishes with hummus, olives and feta will also match well.