Quality is key so we’ve only used a medley of natural and ethically sourced ingredients including juniper, iris, tarragon and ginger which are macerated for 5 days before single distillation in a 150 year old copper pot still to obtain the perfect and ultra smooth distillate, which is blended with our premium grain spirit and then finished with natural coconut and pink grapefruit. Hoxton Gin is then filtered and rested in steel tanks for two months while all the natural botanicals harmonise.