Region: South Eastern Australia
Colour: Light gold
Aroma: Distinct varietal aromas of pear and passionfruit
with delicate floral perfumes.
Palate:This is a refreshing white wine featuring delightful
flavours of ripe pear and green apple. It is a
nicely balanced wine that delivers a clean citrus
finish typical of the Pinot Grigio style.
Food: Pinot Grigio is the perfect accompaniment to
fresh seafood, grilled fish, white meats or even
Thai dishes.
Black label malbec wine in plum with brick red hues colourDelightful aromas of cherry and blackberry fruits matched with a hint of spiceWonderful flavours of spicy plum, cherry and blackberry that flow through the mouthApproachable fruit driven wine with a smooth and mouth filling finishIt is nicely balanced with great fruit characters and a persistence of flavour
This classic red wine has great fruit flavours of spicy plum, cherry and blackberry. It is a well balanced wine with a smooth and mouth filling finish. A versatile wine that goes well with most dishes, it is specially rewarding with tomato based Italian and spicy Asian food
Region: South Eastern Australia
Colour: Deep Crimson
Aroma: AromaRich dark cherry and blackberry with
subtle hints of cinnamon and vanilla.
Palate: Charming flavours of cherry and blackberry
highlight this wine with a subtle oak influence of
chocolate and vanilla. A full flavoured wine with a
rich finish.
Food: An ideal partner for red meat dishes, especially
succulent roast dinners.
Region:South Eastern Australia
Colour:Delicate green with lime hues
Aroma: Ripe tropical fruits of melon and mango with
herbaceous aromas of grass, capsicum and
asparagus.
Palate: This is a full-flavoured wine with the classic
characters of passion-fruit, cut grass and hints of
peach. These great varietal flavours are perfectly
balanced with a clean and crisp feel and a zesty
lime finish.
Food: The clean, crisp characters of Sauvignon Blanc
make it a perfect accompaniment to lighter style
dishes particularly seafood and fresh pasta..
Rich, generous and approachable, the McGuigan Black Label range is your contemporary guide to Australia’s most popular wine varieties. Whether it be a refreshing Sauvignon Blanc, a full-bodied Chardonnay or Australia’s #1 selling bottled red wine, McGuigan Black Label Red, every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you need not be a connoisseur to enjoy the wine of your choice for any occasion.
De Bortoli Windy Peak Pinot Noir Good rainfall through to mid January and then a long dry summer. Very good quality in all vineyards. Good ripeness, flavour and intensity.
Franc Rocca selects the very best grapes from the very best harvests, and in only the very best years he will find quality levels good enough to make a small amount of his Luxury Release Blue Label Shiraz. This is an intense and complex Barossa Valley Shiraz, brimming with dark brooding fruit and elegant notes of vanilla from ageing in fine French oak barriques. If you are cooking a very special steak, this will match perfectly. Franc himself recommends Filet Mignon, we’d also suggest a good Aberdeen Angus Sirloin as another winning combination.
Winemaker Ben Glaetzer reckons the 2016 vintage might be the finest he has ever seen from Langhorne Creek. Perfect growing conditions led him to be able to experiment with a new wine and new wine-making techniques resulting in the Foreign Correspondent.
This fragrant, elegant red is made from two varietals from Northern Italy, Lagrein and Dolcetto, giving it notes of bitter cherry and Provencal herbs. In the words of Ben, 'It is a serious red that doesn’t ask to be taken seriously'.
A revolutionary new wine style that is fresh, crisp and refreshing.It is packed full of delicious fruit flavours that linger nicely on the palate and are complemented with a lively zippy, citrus finish.
McGuigan Black Label Riesling has a bright lemon and lime flavours that combine well with its subtle sweetness to deliver an attractive and refreshing wine...
De Bortoli are regarded as one of Australia leading family owned wineries who consistently produced wines for character, class and balance. The Heathcote region of Victoria is renowned for quality Shiraz and this is no exception.
Intense deep red with purple edge. Plump, dark fruits, plums, spice and dried herb. Rich, mouth filling, balanced tannin, cured meats, liquorice. Authentically Heathcote.
Try with, chargrilled ribeye seasoned with salt, rosemary and olive oil.